Slow cooked Butter chicken
Ingredients: 3 chicken breasts, chopped 100g tomato puree 1 container of plain Greek yogurt (200mg) 6 cloves of garlic minced 1 medium onion finely chopped 1 can of coconut milk (400ml) 1 can of...
View ArticleLamb chops
Ingredients: 7-9 lamb chops 2 table spoons honey 2 tbsp red wine vinegar 1.5 tbsp balsamic vinegar 6 garlic cloves, minced 1/2 tsp salt 1/4 pepper 1 tsp soy sauce 1 tsp lemon 1 tbsp dried rosemary...
View ArticleBanana almond waffles
(makes about 6-7 waffles) Ingredients: 2 bananas (mashed) 2 tbsp almond butter 1/4 cup half and half 2 eggs 1 cup flour 1/4 tsp baking soda Instructions: Mix together everything expect flour. Add...
View ArticleHoney soy garlic shrimp
This was super quick and super delicious! Tip: If you’re gonna make rice, make it before you start marinating the shrimp. That way it’ll be ready around the same time Ingredients: 1 lb of peeled...
View ArticleHoney ginger chicken and rice
Serves 4 It doesn’t look particularly impressive, but it was really good! Ingredients: 1-1.5 lbs of thinly sliced chicken breast or tenders (cut into 1.5 inch pieces) 1 tsp of purée ginger (you can...
View ArticleRaspberry pop tarts
Ingredients: Pillsbury pie crust (1 pack) 1 cup frozen or fresh raspberries 3 strawberries 2 tbsp of sugar For the glaze: 1 tbsp of thick Greek yogurt 2 tsps of sugar Instructions: Preheat oven to...
View ArticleBlack bean burger and portobello black bean burger
As I’m sure you guys can tell, I’m not a vegetarian. That being said, I’ve been trying to integrate at least one day a week when I don’t eat meat. I think it helps me expand my horizons a bit and cook...
View ArticleHomemade buttermilk rye bread with rosemary
You guys, this bread is soooo good! I actually slightly regret making it because I want to eat all of it. I used the buttermilk that I had left over from the butter I made last week, but you can use...
View ArticleSweet & spicy bacon wrapped chicken with kale and caramelized walnuts
This meal was really amazing, especially considering that it came about from me thinking, “hmm what do we have in the house to eat?”. I has a really great flavor combination, its easy to make and it...
View ArticleMagic cake
This is a really cool cake. You make just one batter pour it into a baking dish and you end up with a 3 layered cake! I had never heard of this before, but apparently its been around for a while on...
View ArticleBasil lemon garlic bread
Ingredients: 1 packet of yeast 1/2 cup warm water 1 tsp sugar 1 1/2 cups warm milk 1/4 cup honey 2 tbsp olive oil (and another 1/2 tbsp for brushing) 1 tsp salt 3/4 teaspoon baking soda 2 tbsp chopped...
View ArticleSpicy butter
This butter has a nice little kick to it. It goes really well with seafood, but also other dishes. Unfortunately, I forgot to take a picture of the butter itself once I drained and squeezed all the...
View ArticleCilantro shrimp with rice pilaf
This recipe will include both the shrimp and the rice. I suggest making the rice first because the shrimp are super quick. For the shrimp: Ingredients: 1 lbs of shrimp peeled and de-veined 1.5 tsp...
View ArticleTri-tip steak topped avocado salad
Ingredients: 2-4 pieces of tri-tip (4-6oz each) 1 tbsp red wine vinegar 1/4 tsp salt 1/4 tsp sugar 1/2 tsp soy sauce 2 tsp olive oil 1/2 tsp pepper 1/2 tsp corn starch 1 avocado 1/4 cup finely chopped...
View ArticleBanana pancakes with maple caramelized peaches
These are my go-to pancakes. They are easy to make and the peach maple topping really adds something decadent and unique to them. This recipes makes about 12 smaller pancakes or 6-7 regular sized...
View ArticleCilantro Garlic Butter
You guys… I think this is the best butter I’ve made so far. Its such a good flavor combo and goes well with so many things. You need a stand mixer for this recipe (you can use a hand mixer too but...
View Article